Easter Sunday Brunch
This Easter, elevate your celebration with an exquisite Sunday Brunch at Saybrook Point, where culinary artistry meets coastal elegance. Delight in a curated selection of gourmet dishes, including the finest seafood, seasonal delicacies, and decadent desserts, all crafted by our expert chefs.
Reservations Are Required:
Sunday, April 20th | 10:30 am – 4:00 pm
Adults $ 119.95 & Children Over 4yr 59.95
(860) 395-2000
CLICK HERE to Make Reservations